Specials

Eat! Drink! Italy! with Vic Rallo

Season 2 Episode 13: Italian Soul Food

Special | 26m 47s

Stuffed Sardines with Chef Salvatore Giordano in Sicily; more Italian wine 411.

Eat! Drink! Italy! with Vic Rallo

Season 2 Episode 12: More Than the Sum of the Parts

Special | 26m 46s

Pairing Italian wines with sandwiches and Vic makes Pasta alla Carbonara.

Eat! Drink! Italy! with Vic Rallo

Season 2 Episode 11: In the Details

Special | 26m 46s

Artichoke and Arugula Salad with Chef Massimo Bianco in Sicily and all about wine closures

Eat! Drink! Italy! with Vic Rallo

Season 2 Episode 10: Two Pastas

Special | 26m 46s

coffee roasting with expert Alessandro Hausbrandt in Trieste.

Eat! Drink! Italy! with Vic Rallo

Season 2 Episode 9: Easy to Master

Special | 26m 46s

Cantucci cookies with Emanuela Stucchi Prinetti daughter of Lorenza de Medici.

Eat! Drink! Italy! with Vic Rallo

Season 2 Episode 8: Local Knowledge

Special | 26m 46s

Agli Amici Bottarga with chef Emanuele Scarello in Udine; Rigatoni with Fresh Anchovies an

Eat! Drink! Italy! with Vic Rallo

Season 2 Episode 7: Prime Examples

Special | 26m 46s

Bruscetta with Sausage and Mozzarella with fashion designer Antonio Moretti in Siena.

Eat! Drink! Italy! with Vic Rallo

Season 2 Episode 6: Think Local, Drink Local

Special | 26m 46s

Calmari with Porcini Mushrooms with chef Michele Zuchiatti;Vic prepares Cacio e Pepe pasta

Eat! Drink! Italy! with Vic Rallo

Season 2 Episode 5: Less Is More… Lots More!

Special | 26m 46s

Shrimp and Green Apple Salad with Chef Massimo Bianco in Sicily.

Eat! Drink! Italy! with Vic Rallo

Season 2 Episode 4: Try These At Home

Special | 26m 46s

Cheeses of Valpolicella with Corrado Benedetti; Zuppa di Mare with chef Salvatore Giordano

Eat! Drink! Italy! with Vic Rallo

Season 2 Episode 3: Simple and Fresh

Special | 26m 46s

Amarone Wine Risotto with Pumpkin with chef Maria Cartillone in the Veneto

Eat! Drink! Italy! with Vic Rallo

Season 2 Episode 2: Closer and Closer

Special | 26m 46s

Culatello sandwich with charcuterie master Mark Buzzio and Italian Cheese 411 in Sicily.

Eat! Drink! Italy! with Vic Rallo

Season 2 Episode 1: Kilometer Zero

Special | 26m 46s

Taglioni with Clams in Sicily and Vic prepares his Calamari with Prosciutto and Peas.

Eat! Drink! Italy! with Vic Rallo

Episode 13: Never Disappoint

Special | 26m 52s

Vic helps make a classic and easy "cake" crumble

Eat! Drink! Italy! with Vic Rallo

Episode 10: Three Classics

Special | 26m 46s

Vic makes Brasato Al Barbera; learn about Brunello di Mantalcino.