Ferment Nation
Ferment Nation - Cocktails in a Dropper
In the perfect cocktail, mixologists use bitters to add flavor and complexity to drinks.
Ferment Nation - Cocktails in a Dropper
Ferment Nation | Wine is Mystery
Wine is a mystery including the ways to describe it.
Ferment Nation | Wine is Mystery
You cant' make wine without bugs...some bugs are good, some are very, very bad.
Ferment Nation - Wine is Bugs
Five-minute lessons in wine, cocktails, beer and everything alcohol with host Doug Frost.
For too long wine has been made mysterious, when it is little more than grape juice and alcohol. As one of the worlds foremost wine experts, Doug Frost has long aspired to remove the pretense from wine. As host of KCPTs irreverent Ferment Nation, Doug creates five-minute lessons in flavor, aroma and wine, as well as cocktails, beer and, well, everything alcohol.
For too long wine has been made mysterious, when it is little more than grape juice and alcohol. As one of the worlds foremost wine experts, Doug Frost has long aspired to remove the pretense from wine. As host of KCPTs irreverent Ferment Nation, Doug creates five-minute lessons in flavor, aroma and wine, as well as cocktails, beer and, well, everything alcohol.
Ferment Nation - Cocktails in a Dropper
In the perfect cocktail, mixologists use bitters to add flavor and complexity to drinks.
Ferment Nation - Cocktails in a Dropper
Ferment Nation | Wine is Mystery
Wine is a mystery including the ways to describe it.
Ferment Nation | Wine is Mystery
Ferment Nation is a local public television program presented by Kansas City PBS.
Web Extra
Decanting, Downton Style
Master Sommelier Doug Frost teaches us that — whether or not a fan of the show — we can all learn a proper pour.
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