Episode 11 | 27m 17s | Video has closed captioning.
Kielce, the capital city of Holy Cross Province, is a city in south central Poland surrounded by beautiful countryside. Aleksandra explores the history and culture of the region and samples its delicious homemade culinary traditions. Kasiołki, Byki, Pasternocek, Spyrok, Zalewajka, and Pokrzywianka are some favorite local dishes, the products of the region’s home cooks.
Problems Playing Video? | Closed Captioning