Taste of Vietnam
09/14/2021 | 26m 46s | Video has closed captioning.
Home cooking in Ho Chi Minh City inspires bold but simple Vietnamese dishes. First, Christopher Kimball makes Vietnamese Beef Stew with Star Anise and Lemon Grass, which combines local ingredients with French culinary technique. Then, Milk Street Cook Josh Mamaclay prepares aromatic Vietnamese Braised Lemon Grass Chicken.
Problems Playing Video? | Closed Captioning